This was a staple in Old School Restaurants!
INGREDIENTS
Sauce:
Steaks:
Great for September!
INGREDIENTS
12 fresh cherries
3 oz. Bourbon
½ oz. lemon juice
Dash bitters
Champagne
INSTRUCTIONS
Muddle cherries and Bourbon in a cocktail shaker. Add lemon juice and shake. Pour into two champagne glasses; top with champagne and a dash of bitters.
Plant Japanese Maples!