Try this out in July! You will be glad you dild!
Let's talk backyard privacy.......
Enjoy this July drink!
Yield 1 serving
3 oz. Bacardi Rum
3 oz. Dekuyper Blue Curacao
6 oz. pineapple juice
4 ½ oz. Cream of Coconut
1 cup fresh or frozen strawberries
2 cups ice
Add rum, pineapple juice, cream of coconut and ice to a blender. Blend until smooth.
Pour around ⅔ of the mixture into a separate container, leaving the rest in the blender.
Add strawberries to remaining mixture in blender; blend until smooth.
Pint Mason jars work best for this cocktail but use any tall cocktail glass. Pour strawberry mixture into the glass. Slowly pour 1/3 of the reserved Pina Colada mixture into the glass. Pour the remaining reserved mixture and Blue Curacao into the blender; blend until combined. Slowly top off with the blue mixture.